جمعه 6 تیر 1404
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Dinmohammadi M, Pourmemari M. Nutrition Markers In Under-Hemodialysis Patients In Zanjan Shahid Beheshti Hospital. J Adv Med Biomed Res 2002; 10 (39) :41-45
URL: http://journal.zums.ac.ir/article-1-413-fa.html
URL: http://journal.zums.ac.ir/article-1-413-fa.html
دین محمدی محمد رضا، پور معماری محمد حسین. بررسی برخی از شاخص های تغذیه ای بیماران تحت همودیالیز. Journal of Advances in Medical and Biomedical Research. ۱۳۸۱; ۱۰ (۳۹) :۴۱-۴۵
چکیده: (۱۵۰۴۵۳ مشاهده)
Background: Undernutrition is very common among hemodialysis patients and almost 30-40 percent of them suffer caloric and protein restrictions and 15 percent of them are severely malnourished. Therefore, a study for determining some nutritional markers was conducted on hemodialysis patients in 2002.
Materials and Methods: This descriptive study was performed on all hemodialysis patients after obtaining their consent. Thus, by upright scale, calipers and measuring tape, anthropometric measures such as Body Mass Index (BMI), Triceps Skin Fold (TSF), Mid-upper Arm Circumference (MAC) and Mid-upper Arm Muscle Cricumference (MAMC) and by 4 mm intravenous blood sample, laboratory indicators such as serum albumin. and total number of lymphocytes were measured at the end of dialysis session by researchers.
Results: The results indicated that a considerable percent of patients suffered low weight (38%), visceral protein stores depletion (44%), and structural protein stores depletion (42.9% males and 68% females).
Conclusion: Fat stores depletion among males and protein stores depletion among females were dominant. Because of the prevalence of nutritional deficiencies among dialysis patients, broader study on nutritional risk factors and nutritional education methods for modifying nutrition status among this population is highly recommended.
Materials and Methods: This descriptive study was performed on all hemodialysis patients after obtaining their consent. Thus, by upright scale, calipers and measuring tape, anthropometric measures such as Body Mass Index (BMI), Triceps Skin Fold (TSF), Mid-upper Arm Circumference (MAC) and Mid-upper Arm Muscle Cricumference (MAMC) and by 4 mm intravenous blood sample, laboratory indicators such as serum albumin. and total number of lymphocytes were measured at the end of dialysis session by researchers.
Results: The results indicated that a considerable percent of patients suffered low weight (38%), visceral protein stores depletion (44%), and structural protein stores depletion (42.9% males and 68% females).
Conclusion: Fat stores depletion among males and protein stores depletion among females were dominant. Because of the prevalence of nutritional deficiencies among dialysis patients, broader study on nutritional risk factors and nutritional education methods for modifying nutrition status among this population is highly recommended.
نوع مطالعه: مقاله پژوهشی |
دریافت: 1387/8/20 | پذیرش: 1381/3/25 | انتشار: 1381/3/25
دریافت: 1387/8/20 | پذیرش: 1381/3/25 | انتشار: 1381/3/25
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